Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil: (Palm, Rapeseed), Water, Salt, Emulsifier E471, Water, Margarine: Vegetable Oils (Palm & Rapeseed Oil), Water, Salt, Emulsifier (E475), Colours (E100, E160b), Flavourings). Salt, Flour Treatment E920., Pork Sausage Meat (Pork, Water, Rusk (Prepared From: Wheat Flour, Water, Salt, Raising Agent (E503), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast Extract, Rusk (Prepared From Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent E503), Stabiliser (E451(i)), Flavourings, Preservative (E221), Spices (White Pepper, Ginger), Ground Black Pepper). Milk Proteins, Vegetable Protein, [1]and diglycerides of fatty acids (E471) (Palm), Dextrose (Maize), Modified Starch, Vegetable Oil (Rapeseed), Water
Made in a factory which may also handle all 14 of the proscribed allergens
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